CEDERVALLE Italian Prosciutto

CEDERVALLE Italian Prosciutto

SKU: CNA01050 Category: Tags: ,

Prosciutto is the dry cured hind leg of a pig, all natural
pork raised without the use of antibiotics. This product does not involve the application of heat to cook the meat, it is hung instead in a temperature-controlled cellar for approximately 10-12 months to cure. The bone is removed for convenience and easy slicing.

Additional information

Product Category

Deli

Brand Name

Cortina

Brand Type

Proprietary

Country of Origin

Italy

GTIN Code

9.80E+14

Tie / Tier

8×13